Hospitality Management was not my first choice but it was my final one. I had already attended two other colleges with completely different majors, environmental sciences in the US and music production in the UK. Besides being an avid music lover, I had a passion to work with the people and help the environment.
I experienced this first hand when I volunteered in various countries both in South East Asia and in East Africa. For me this was an education, something you can never learn in a classroom but only through experiences, mistakes that in the end become life lessons. I learnt more from poor local farmers than my environmental science professor could ever teach me in class. Working more with the local communities in each country, I fell in love with volunteering and at a younger age, hoped I could do this for the rest of my life.
Reality, however, hit me hard and I knew volunteering would not be sustainable for me in the long run. Returning to Athens from Kenya, I made a vow that I will return and continue to help these people whenever I have the chance. Now, I had to think what career path I wanted to follow. I would have never thought hospitality, until my mother and a few friends suggested the idea to me and informed me there was an excellent college for that, right in my home city, Glyfada!