Food and Beverage Director at Elounda S.A. Hotels & Resorts
As we are living in times when the hotel industry is evolving rapidly I felt that it was vital for me to update and broaden my knowledge. I couldn’t think of a better educational institute than the Swiss Alpine Center. The support I had along my studies with the constant presence of the Alpine team, helped me complete the 12 courses of the Hospitality Management Diploma. These courses covered all aspects of contemporary hotel operations, which helped me broaden my professional horizons. I am already in search of the next move I will be making in this lifelong educational opportunity Alpine offers.